Spices & Flavours

I ordered lamb Masala, Indian rice and garlic pancakes. Rice is a big one and enough for two people. The taste is very good, it is made by Indians. Add 15% service fee and tax, but the per capita is still cheap, 35 yuan a person can eat. This restaurant happens to be next to the hotel and the rating is very good. I have eaten several meals. If I want to eat well, it is not cheap and not particularly expensive. The chefs are all Indians. The English is good. It feels very comfortable to eat.

The place is small and the business is hot, so dining here will feel very crowded, and sometimes it takes a long time to wait for delicious food, but the food here is super delicious.

The decor exudes the atmosphere of the ancient Indian Mughal Empire, the interesting murals and statues give me a sense of returning to history. The Afghan cuisine here is well worth a try, but the price may be a bit expensive. Khyber Rann, and Nalli Nihari two dishes are the first choice for people who love meat.

Here is a small boutique restaurant serving Kangkan food! Many varieties of food are non-vegetarian! Very good place, in an alley, turned two times to find out, thought the map was wrong!

The service at the restaurant is very attentive and the chicken chops here are the most popular. A lot of the food is amazingly delicious

This taste is not bad, the price is cheap, can not eat in China

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The Taj Mahal Tower, Mumbai

The Taj Mahal Palace, Mumbai

President - Ihcl SeleQtions

City Hotel

Gateway Of India Mumbai

Queen's Necklace - Marine Drive

Wankhede Stadium

Chhatrapati Shivaji Maharaj Vastu Sangrahalaya

Ordered mutton masala, Indian rice and garlic naan. The rice was a big pot, enough for two people. The taste was very good, and it was made by Indians. There was a 15% service charge and tax, but it was still cheap per person, 35 RMB per person can eat a full meal. This restaurant is right next to the hotel and has a good rating. I ate there several times. If you want to eat well, it is not cheap, but not too expensive. The chefs are all Indians, and they all speak good English. It feels very comfortable to eat.

This is a small boutique restaurant serving Konkan food! Many varieties of food, all non-vegetarian! A great place, in a small lane, I walked around twice before I found it, I thought the map was wrong!

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